We offer training programs aimed at improving service quality and promoting sustainable tourism practices. The courses are tailor-made and cover areas that include tourism entrepreneurship, tour guiding, food preparation, hospitality service excellence and financial literacy. The courses combine demonstrations, group discussions with hands on learning opportunities and a focus on practical insights. With our esteemed partners, we conduct training in various locations around Zimbabwe.

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• Tourism Entrepreneurship: Facilitated 01-31 January 2025; Mukoto village, Buhera
• Basic Food Preparation: Facilitated 15-21 March 2025; Mukoto village, Buhera